Ingredients: 4 large yellow onions, thinly sliced3 tablespoons butter2 cloves of garlic, minced1 teaspoon sugar2 cups beef broth2 cups chicken broth1 cup dry white wine1 bay leaf1 teaspoon thyme leavesSalt and pepper, to taste4-6 slices of baguette bread1 cup grated Gruyere or Swiss cheese Instructions: In a large pot or…