Ingredients:
1 lb. pizza dough
1/2 cup tomato sauce
1/2 cup shredded mozzarella cheese
Toppings of your choice (such as pepperoni, vegetables, etc.)
Instructions:
Preheat your oven to 425 degrees F (220 degrees C).
Roll out the pizza dough to your desired thickness.
Spread the tomato sauce evenly over the dough, leaving a small border around the edges.
Sprinkle the shredded mozzarella cheese over the tomato sauce.
Add any additional toppings you desire.
Bake the pizza for 12-15 minutes, or until the crust is golden brown and the cheese is melted and bubbly.
Slice and serve the pizza hot. Enjoy!
